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83 Cellar operations courses found.
Cellar operations courses 1 to 50 of 83: |
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Adelaide City TAFE (TAFE SA) 120 Currie St, Adelaide SA 5001, Ph +61 (0)8 8207 8484 Fax +61 (0)8 8207 8480 Email HospInquiry@tafesasouth.org Web www.tafesa.edu.au Certificate III in Hospitality (Operations) 6 months full time (internal) Located at: Adelaide City
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Adelaide Hospitality & Tourism School /Gateway Training Level 2, 97 Pirie St, Adelaide SA 5000, Ph +61 (0)8 8223 1818 Fax +61 (0)8 8223 1802 Email info@ahts.sa.edu.au Web www.asht.net/ Certificate III in Hospitality Operations) 3 months (internal)
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Certificate IV In Hospitality (Supervision) 3 months (internal)
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Australian Agricultural College 463 Bunya Highway, Dalby Qld 4405, Ph +61 (0)7 4672 3000 Fax +61 (0)7 4662 4048 Email dalby@aacc.edu.au Web www.agriculturalcollege.qld.edu.au Certificate II in Food Processing (Wine) 1 year full-time 2 years part-time (external) Located at: Dalby
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Certificate III in Food Processing (Wine) 2 years full time (external) Located at: Dalby
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Barossa Valley TAFE (TAFE SA) Old Kapunda Road, Nuriootpa SA 5355, Ph +61 (0)8 8562 0500 or 1800 882 661 Fax +61 (0)8 8562 0555 Email tafeinfo@saugov.sa.gov.au Web www.tafe.sa.edu.au Certificate II in Hospitality (Operations) 3 months full time or part time equivalent (internal) Located at: Barossa Valley
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Certificate III in Hospitality (Operations) 6 months full time or part time equivalent (internal) Located at: Barossa Valley
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Bendigo Regional Institute of TAFE 23 Mundy St, Bendigo Vic 3550, Ph 1300 554 248 Fax +61 (0)3 5434 1569 Email info@britafe.vic.edu.au Web www.britafe.vic.edu.au Bar Basics 10.5 hrs PT (internal) Located at: Echuca
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Certificate II in Food Processing (Wine) 1 year part-time (internal) Located at: Bendigo - City
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Certificate III in Food Processing (Wine) 1 year part-time (internal) Located at: Bendigo - City
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Berri TAFE (TAFE SA) Kay Avenue, Berri SA 5343, Ph +61 (0)8 8595 2600 or 1800 882 661 Fax +61 (0)8 8595 2650 Email lyn.harvey2@tafesa.edu.au Web www.tafe.sa.edu.au Certificate II in Hospitality (Operations) 3 months full time or part time equivalent (internal) Located at: Berri
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Certificate III in Hospitality (Operations) 6 months full time or part time equivalent (internal) Located at: Berri
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Canberra Institute of Technology Information Centre, Canberra ACT 2600, Ph +61 (0)2 6207 3188 Fax +61 (0)2 6207 3100 Email infoline@cit.act.edu.au Web www.cit.act.edu.au Advanced Diploma of Hospitality Management 2 years (internal) Located at: Reid
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Certificate II in Hospitality (Operations) 1 semester part time (internal) Located at: Reid
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Certificate III in Hospitality (Operations) 1 semester full time or part time equivalent (internal) Located at: Hospitality and Hotel Management, Reid
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Certificate IV in Hospitality (Supervision) Food & Beverage 1 year (internal) Located at: Reid
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Diploma of Hospitality Management 18 months (internal) Located at: Reid
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Challenger TAFE 41 South Terrace, Fremantle WA 6160, Ph +61 (0)8 9239 8189 or 1800 001 001 Fax +61 (0)8 9239 8070 Email info@sthterrace.training.wa.gov.au Web www.challengertafe.wa.edu.au Advanced Diploma of Hospitality Management 2 years (internal) Located at: Fremantle
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Certificate IV in Hospitality (Supervision) Food & Beverage 1 year full time (internal) Located at: Fremantle; Peel
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Diploma of Hospitality Management 18 months (internal) Located at: Fremantle
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Chisholm Institute of TAFE PO Box 684, Dandenong Vic 3175, Ph +61 (0)3 9212 5000 or 1800 444 220 Fax +61 (0)3 9212 5499 Email enquiries@chisholm.vic.edu.au Web www.chisholm.vic.edu.au Certificate II in Hospitality (Operations) 6 months full time (internal) Located at: Dandenong, Frankston
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Diploma of Hospitality Management/ Diploma of Event Management 18 months (internal) Located at: Dandenong, Frankston
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Goulburn Ovens Institute of TAFE Fryers St, Shepparton Vic 3630, Ph +61 (0)3 5833 2555 or 1300 468 233 Fax +61 (0)3 5833 2551 Email Winemaking@Dookie Web www.gotafe.vic.edu.au Certificate III in Food Processing (Wine) 3 years full time or 6 years part time (internal) Located at: Christensen Lane, Wangaratta
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Illawarra Institute TAFE Foleys Rd, Wollongong NSW 2500, Ph +61 (0)2 4229 0658 or 131 601 Fax +61 (0)2 4229 0677 Email illa.courseinfo@tafe.nsw.edu.au Web www.illawarra.tafensw.edu.au Advanced Diploma of Hospitality Management 2 years (internal) Located at: Wllongong
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Bar Service (including RSA) 3 hrs x 9 wks; I day x 4 weeks (internal) Located at: Bega, Cooma, Moruya, Moss Vale, Wollongong
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Food Processing (Wine) Certificate III 2 years part time, 8hpw (internal) Located at: Moss Vale
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Hospitality (Operations) Certificate III (internal) Located at: Bega, Cooma, Goulburn, Moruya, Moss Vale, Nowra, Ulladulla, Wollongong
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Hospitality (Supervision) Certificate IV (internal) Located at: Bega, Cooma, Moruya, Nowra, Wollongong
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Institute of TAFE Tasmania GPO Box 2015, Hobart Tas 7000, Ph +61 (0)3 6233 5487 or 1300 655 307 Email www@tafe.tas.edu.au Web www.tafe.tas.edu.au Advanced Diploma of Hospitality Management 2 years (internal) Located at: Hobart
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Hospitality/Tourism (Operations) Certificate IV (internal) Located at: Devonport
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Prepare and Conduct a Wine Tasting (internal) Located at: Hobart
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Kadina TAFE (TAFE SA) Doswell Terrace, Kadina SA 5554, Ph +61 (08) 8821 0400 or 1800 882 661 Fax +61 (08) 8821 0401 Email tafeinfo@saugov.sa.gov.au Web www.tafe.sa.edu.au Certificate II in Hospitality (Operations) 3 months full time (internal) Located at: Kadina
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Kangan Batman TAFE Private Bag 299, Somerton Vic 3062, Ph +61 (0)3 9279 2222 Fax +61 (0)3 9279 2515 Email rbaker@kangan.edu.au Web www.kangan.edu.au Advanced Diploma of Hospitality Management FT - 2 years; PTD - 4 years (internal) Located at: Broadmeadows
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Certificate II in Hospitality (Operations) 6 months full time (internal) Located at: Broadmeadows
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Certificate IV in Hospitality (Supervision) FT - 1 year; PTD - 3 years (internal) Located at: Broadmeadows
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Margaret River School of Wine PO Box 418, Margaret River WA 6285, Email dina@margaretriverwine.com.au Web margaretriverwine.com.au Cellar Door and Wine Service Course 3 days (internal)
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Mount Gambier TAFE (TAFE SA) Wireless Road West, Mount Gambier SA 5290, Ph +61 (0)8 8735 1555 or 1800 882 661 Fax +61 (0)8 8735 1400 Email tafeinfo@saugov.sa.gov.au Web www.tafe.sa.edu.au Certificate II in Hospitality (Operations) 3 months full time or part time equivalent (internal) Located at: Hospitality
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Certificate III in Hospitality (Operations) 6 months full time or part time (internal) Located at: Mount Gambier
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NMIT: Northern Melbourne Institute of TAFE (Australian College of Wine) Cnr Dalton Rd & Cooper St (PO Box 8), Epping Vic 3076, Ph +61 (0)3 9269 1042 Fax +61 (0)3 9269 1046 Email agriculture@nmit.vic.edu.au Web www.nmit.vic.edu.au Advanced Wine Tasting (Appreciation) 7 Tuesday evenings & 4 Saturdays Located at: Epping; Yarra Glen
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Certificate II in Food Processing (Wine) (Cellar Door Sales) 2 years full time; 3 years part time (internal) Located at: Agriculture and Animal Science Department, Epping
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Certificate II in Food Processing (Wine) (Cellar Operations) 2 years full time; 3 years part time (internal/external) Located at: Agriculture & Animal Science Department, Epping
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Certificate III in Food Processing (Wine) (Cellar Operations) 960 hours (internal/external) Located at: Agriculture & Animal Science Department, Epping
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Noarlunga TAFE (TAFE SA) Ramsay Place, Noarlunga SA 5168, Ph +61 (08) 8207 3613 or 1800 882 661 Fax +61 (08) 8207 3166 Email Margaret.Morris@tafesa.edu.au Web www.tafe.sa.edu.au Certificate III in Hospitality (Operations) 6 months full time or part time (internal) Located at: Noarlunga
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Certificate IV in Hospitality (Supervision) 12 months full time or part time (internal) Located at: Noarlunga
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North Coast Institute of TAFE (TAFE NSW) PO Box 528, Port Macquarie NSW 2444, Ph +61 (0)2 6586 2222 Fax +61 (0)2 6586 2333 Email nci.courseinfo@tafensw.edu.au Web www.nci.tafensw.edu.au Certificate III in Hospitality (Operations) 18 weeks full time (internal) Located at: Coffs Harbour, Grafton, Great Lakes, Kingscliff, Maclean, Port Maquarie, Wollongbar
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Certificate IV in Hospitality (Supervision) flexible delivery (internal) Located at: Port Macquarie, Wollongbar
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Orange TAFE (Western Institute of TAFE) March St, Orange NSW 2800, Ph +61 (0)2 6391 5777 Fax +61 (0)2 6391 5613 Web www.tafe.nsw.edu.au Food Processing (Wine) Certificate II 600 hours (internal) Located at: Primary Industries & Natural Resources, Orange
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Food Processing (Wine) Certificate III 850 hours (internal) Located at: Primary Industries & Natural Resources, Orange
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Hospitality (Supervision) Certificate IV (internal)
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Port Lincoln TAFE (TAFE SA) 2 London Street, Port Lincoln SA 5606, Ph +61 (0)8 8688 3600 or 1800 882 661 Fax +61 (0)8 8688 3675 Email tafeinfo@saugov.sa.gov.au Web www.tafe.sa.edu.au Certificate II in Hospitality (Operations) 3 month full time (day) (internal) Located at: Port Lincoln
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