Cumulus Estate Wines

Cumulus Shiraz 2009

100% estate grown from a single vineyard, 615m above sea level. Rich & intense fruit power - cherry, plum, dark chocolate & warm exotic spices that overlay a refined, cool-climate Shiraz backbone, with classic structure & excellent length. Delicate oak maturation gives depth & complexity.

FOOD: Red Meat, Game Dishes and Hard or Blue Cheese

PRICE: $30 CELLAR: 10-15 yrs

Brown Hill

Chaffers Shiraz 2010

Supremely supple with intense blackberry/plum fruit and liberal dusting of exotic spice. It's big and flavoursome but shows that great Margaret River trait: exceptional poise and balance.

PRICE: $18 CELLAR: 0-8 yrs

Pig in the House

2010 Shiraz

A single vineyard flavoursome wine with bright and fresh varietal characters of plum, berry fruits and spice, well balanced by American oak maturation.

James Halliday rating 90

FOOD: Roast meats and vegetables, pasta or pizza

PRICE: $25.00 CELLAR: 0-3 years

Windowrie

2009 Family Reserve Shiraz

This complex wine from Cowra has excellent balance and structure. The blackcurrant, spice and vanillin aromas are supported by a smooth, rounded palate which will continue to develop in the bottle over the medium term. Made by traditional hand plunging, extended skin contact and 12 months maturation in American Oak.

PRICE: $25.00 CELLAR: 0-5 yrs

Cumulus Estate Wines

2008 Shiraz

With rich and intense fruit flavours of red berries, blueberries, cherries and cream with a refined cool-climate Shiraz backbone, it’s no wonder this wine was just voted one of the best Shiraz in the world.

Gold & Top 10 wine - Syrah Du Monde 2011

PRICE: $30.00 CELLAR: 5-15 yrs

Brown Hill Estate

Bill Bailey Shiraz Cabernet 2009

One of our most premium wines. A 50% Shiraz and 50% Cabernet Blend that is soft and silky smooth, with ripe cassis and berry fruits and hints of dark chocolate.

PRICE: $50.00 CELLAR: Built to last.

tallowwood

2009 Shiraz

A delicate, medium-bodied Shiraz with vibrant colour, rich raspberry and plum flavours and subtle tannins. The wine is drinking beautifully now and will develop further complexity.

Silver Medal 2010 NSW Small Winemakers Wine Show

FOOD: Lamb & chargrilled vegetables

PRICE: $26.00 CELLAR: 3-5 years

Brown Hill Estate

Great Boulder Shiraz Cabernet Merlot Malbec 2008

"...On the palate, which is wonderfully seamless and refined, oak and fruit integrate perfectly with the fine ripe tannins. Has delicious sweet red fruit ... and a silky finish. Classy wine." 95 points. Ray Jordan

FOOD: Superb with red meat dishes

PRICE: $40 CELLAR: 8-10 years

Sparkling Shiraz NV

Bright ruby red in colour and appealing aromas of ripe plummy fruit, cardamom spice, subtle oak and mature chocolate. The flavours generally follow on from the aromas with sweet dark plum fruit up front, a rich chocolate mid palate and a lingering soft tannin and spicy finish.

Trophy for Best Sparkling Wine, Victorian Wine Show

PRICE: $24 CELLAR: Drink now

Mirabella Vineyards

Sparkling Shiraz 2009

This wine is a deep red garnet colour with purple hues. The nose exhibits red cherries, white pepper and cedary notes. The palate has generous upfront shiraz fruit harmoniously integrated with a subtle acid finish.

Bronze Medal, Inland Wine Show 2010

PRICE: $20.00 CELLAR: Drink now

Mirabella Vineyards

Single Vineyard 2009 Shiraz

Impressive blueberries on the nose with white pepper, spice and cedary notes. The balanced, fine tannins are harmoniously integrated with a subtle oak finish.

GOLD MEDAL RIVERLAND WINE SHOW 2010. BRONZE MEDAL INLAND WINE SHOW 2010

PRICE: $17 CELLAR: drink to 2015

Paracombe Wines

2006 Shiraz

A beautifully defined wine. Big rich berries, stylish spice and a light coat of fine tannins

combining intricately with a crumbly earthiness. (Tony Love, The Advertiser)

Best Shiraz, Judges Award Intercontinental The Advertiser SA Wine of the Year. Gold Medal Boutique Wine Show.

PRICE: $21.00 Be quick!

Red Truck

Shiraz 2008

Fruit for the 2008 Shiraz comes from three stunning vineyards in South Australia. Matured in French oak barriques for 18 months, this wine has a great nose, brooding with spiced blackberry with loads of density, firmness and grip which delivers oomph and grunt, just like our red truck!

FOOD: Crumbed lamb cutlets

PRICE: $14.99 CELLAR: 1-5 years

Brown Hill Estate

Bill Bailey Shiraz Cab 2008

This quintessential Shiraz Cabernet from low-yielding vines, was aged in top quality French oak. The grapes were picked six weeks later than usual, resulting in a silky medium-bodied wine of great fruit intensity with attractive dusty tannins. The Nation’s top palates love it too!

96 points. Best of the Best by variety. Halliday Aust Wine Companion 2011

PRICE: $50.00 CELLAR: 2020

Cumulus Estate Wines

Shiraz 2008

100% estate grown and picked from a single vineyard, 615 meters above sea level. The wine offers rich and intense fruit power with a classic structure and has excellent length and depth. Vibrant crimson purple in colour, aromas of black cherry and exotic spices.The palate shows redberries, blueberries and finishes with subtle aniseed.

94 Points - James Halliday

PRICE: $30 CELLAR: 5-15 years

Five Friends

Cabernet Shiraz 2008

Five Friends Cabernet Shiraz 2008 is crafted from grapes grown in the Central Ranges, Australia. A well balanced palate with bright juicy cherry and plum flavours underpinned by classic Cabernet Sauvignon flavours of chocolate and bell peppers and supple, ripe tannins.

Gold Medal, Cairns Wine Show 2010

FOOD: Moroccan Lamb

CELLAR: 0-3 years

Illawarra Block

2008 Shiraz

This is a fragrant and spicy wine with berry, plum and pepper and vanillin overlays. Rich and fleshy with dry tannins and generous body it has matured in French oak for 14 months. A fabulous drink-now wine that will develop complexity if cellared for several years.

FOOD: Lamb shanks

PRICE: $22.00 CELLAR: 0-5 yrs

Mirabella Vineyard

2008 Shiraz

Vibrant, deep cherry red colour, with blue hues on the rim. The nose is alive with generous blueberries and spicy oak notes. The velvety palate has great structure and abundant varietal shiraz fruit, silky tannins and a more-ish aftertaste.

Silver Medal 2009 Riverland Wine Show

PRICE: $12.99 CELLAR: 5-7 yrs

Cumulus Estate Wines

Cumulus Shiraz 2007

Red berries, blueberries, cherries and cream overlay a refined, cool-climate Shiraz backbone, offering rich and intense fruit power with a classic structure. Matured in oak barriques, the wine has great depth and finishes with warm, lingering exotic spices.

FOOD: Beef Wellington

PRICE: $29.99 CELLAR: 0-15 yrs

2008 Sandpiper Shiraz

100% Barossa Estate

The wine is deep red and rich smelling with dark fruits, plums, blackberry and sweet spice from the oak. The palate is vibrant and young, which will develop complexity and softened tannins with time.

Shiraz tasting notes

Shiraz
tasting notes